Week 11: Meatless Hash and Eggs

This recipe is on page 157 of Cooking Light Fresh Food Fast: Weeknight Meals: Over 280 Incredible Supper Solutions. Ingredients: 2 1/2 cups frozen shredded has brown potatoes 1 1/2 cups frozen meatless crumbles 1 1/2 cups prechopped tomato, green bell pepper, and onion mix 1/2 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon olive […]


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